Easiest Way to Prepare Perfect Sausage and Rice Casserole for Vegetarian Food

Sausage and Rice Casserole,

Sausage and Rice Casserole

Hello everybody, it's John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, sausage and rice casserole. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sausage and Rice Casserole is one of the most popular of recent trending meals on earth. It is simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look fantastic. Sausage and Rice Casserole is something that I've loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have sausage and rice casserole using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sausage and Rice Casserole:

  1. {Take of ground sausage.
  2. {Prepare of uncooked rice.
  3. {Prepare of shredded cheddar cheese.
  4. {Take of cream of mushroom.
  5. {Take of or 8 oz. fresh mushrooms.

Steps to make Sausage and Rice Casserole:

  1. Cook rice per directions.
  2. Brown sausage with mushrooms.
  3. Mix ½ of cheese and cream of mushroom over low heat until cheese is melted.
  4. Mix cooked sausage with soup.
  5. Stir in cooked rice.
  6. Pour into casserole dish and cover with remaining cheese.
  7. Cook @350 for 20 minutes.

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